Campus Resources

The Latinx Project at NYU: A Celebration of Latinx Art, Identity, and Culture
The Latinx Project at NYU explores and promotes Latinx culture and scholarship through a creative and interdisciplinary lens.

A Business Career and a Community Take Shape
First-generation college student Sofia Elhusseini prepares for a future in business.

Mental Health and Wellness Resources at NYU
NYU has a number of mental health and wellness resources to support students. There is no judgment when it comes to taking care of yourself.

Camp Changemaker: Cultivating the Next Generation of Social Activists
Camp Changemaker, a new initiative hosted by the NYU Changemaker Center, provides a space for students to focus on creating social change.

Your One-Stop Shop for Career Preparation
The Professional Development and Career Education team at Stern provides students with resources, guidance, and support.

Interdisciplinary Intersection at NYU Gallatin
NYU Gallatin’s Science Technology Arts + Creativity (STAC) offers an interdisciplinary space for students to tinker and think.

A Guide to Academic Success at NYU, by a Double Major
Here’s a starter guide of resources from a current student about how to have academic success as a double major at NYU.

Maintain Your Mental Health with NYU’s Free Resources
Learn how to maintain your mental health and stay calm and mindful by utilizing NYU’s free resources for students!

Career Connections: Employer Events at NYU
On a near-daily basis, the NYU Wasserman Center for Career Development connects students with potential employers—and helps them shape their professional futures.

Is an Urban Campus Like NYU Right for You?
Getting outside of your comfort zone may be just what you need for an incredible college experience.

The NYU Tisch Community Celebrates the Arts
Students, faculty, and community members share engaging experiences, ideas, and art during the Tisch Week of Community.

The NYU Food Lab: Boost Your Culinary Palate
From poultry to pastries, hone your skills in the kitchen at the NYU Food Lab.